Kamere Nziza Longkou Mung Igishyimbo Vermicelli
videwo y'ibicuruzwa
Amakuru Yibanze
| Ubwoko bwibicuruzwa | Ibicuruzwa byimbuto byimbuto |
| Aho byaturutse | Shandong China |
| Izina ry'ikirango | Igitangaje Vermicelli / OEM |
| Gupakira | Isakoshi |
| Icyiciro | A. |
| Ubuzima bwa Shelf | Ukwezi |
| Imiterere | Yumye |
| Ubwoko bwibinyampeke bubi | Vermicelli |
| Izina RY'IGICURUZWA | Longkou Vermicelli |
| Kugaragara | Kimwe cya kabiri kibonerana kandi cyoroshye |
| Andika | Izuba ryumye n'imashini yumye |
| Icyemezo | ISO |
| Ibara | Cyera |
| Amapaki | 100g, 180g, 200g, 300g, 250g, 400g, 500g n'ibindi |
| Igihe cyo Guteka | Iminota 3-5 |
| Ibikoresho bito | Amashaza n'amazi |
Ibisobanuro ku bicuruzwa
Longkou vermicelli ifite amateka maremare ahereye ku ngoma ya BeiWei.Bavuga ko vermicelli yabanje kuremwa n’umumonaki wakanguye imvange ya krahisi n’amazi, imigozi ya vermicelli yagaragaye, kandi kuva icyo gihe, Longmou vermicelli yamenyekanye kubera imiterere yihariye ndetse nuburyohe bwayo.
Amavuko ya Longkou vermicelli ni Yantai mu Ntara ya Shandong, aho ikirere gikonje kandi gitose gitanga uburyo bwiza bwo kubyaza umusaruro.Aka karere gafite ibikoresho byinshi bibisi, nka krahisi y'ibishyimbo, bituma ibicuruzwa bigumana ubuziranenge bwabyo kandi bigahinduka ibicuruzwa byerekana imiterere y'igihugu.
“QiminYaoshu”, inyandiko y’ubuhinzi ya kera yo ku ngoma ya Tang, yashimye Longmou vermicelli kubera agaciro kayo.Kuva icyo gihe, umusaruro wa Longkou vermicelli wanyuze mu bisekuruza, kandi tekinike gakondo yarazigamwe.
Kimwe mu bintu bidasanzwe biranga Longkou vermicelli ni imiterere yacyo yoroheje kandi yoroheje, ikemeza ko ikomeza kuba nziza kandi ikomeye nyuma yo guteka.Irashobora gukoreshwa mubiryo bitandukanye, kuva kuri fir-fries kugeza isupu na salade, bigatuma iba ibintu byinshi muburyo bwo guteka mubushinwa.
Hanyuma, Longkou vermicelli irashobora kumenyekana kubipfunyika byihariye no kuranga, bifite ikirango cyibicuruzwa byerekana imiterere yigihugu.Ibi byerekana ko ibicuruzwa bikozwe muri Longkou vermicelli nyayo kandi byatsinze ingamba zikomeye zo kugenzura ubuziranenge.
Mu gusoza, Longkou vermicelli nigicuruzwa kidasanzwe kandi gifite intungamubiri gifite amateka maremare n’umuco.Imiterere myiza yo gukura kwayo, tekinoroji gakondo, hamwe nubuziranenge bufite ireme bituma igaragara mubindi biribwa byabashinwa.
Imirire
| Kuri 100g | |
| Ingufu | 1527KJ |
| Ibinure | 0g |
| Sodium | 19mg |
| Carbohydrate | 85.2g |
| Poroteyine | 0g |
Icyerekezo cyo guteka
Uburyo bwo guteka kuri Longkou vermicelli harimo inkono ishyushye, isahani ikonje, stir-fry hamwe nisupu, bitangizwa nkibi bikurikira.
Ubwa mbere, kumasafuriya ashyushye, tegura inkono y'amazi abira hanyuma ushyiremo imboga mbisi, inyama zikase, ibiryo byo mu nyanja na vermicelli ya Longkou.Teka kugeza ibiyigize bitetse hanyuma ubitange hamwe na sosi.
Ibikurikira, kubiryo bikonje, shyira vermicelli mumazi kugeza byoroshye kandi ubihishe mumazi ashyushye muminota mike.Kuramo amazi hanyuma ubivange n'ibirungo ukunda nka tungurusumu, vinegere, isosi ya soya, n'amavuta ya sesame.
Gukaranga, gukata imboga ninyama hanyuma ukabikaranga muri wok hamwe namavuta ashyushye.Ongeramo ibishishwa bya Longkou vermicelli hanyuma ubireke kugeza bihujwe neza nibirimo.
Hanyuma, kubisupu, shyira vermicelli mumasafuriya yamazi abira hamwe namagufwa yinkoko cyangwa ingurube mumasaha make.Ongeramo imboga n'ibirungo kugirango wongere uburyohe.
Mu gusoza, Longkou vermicelli ni ibintu byinshi bishobora gukoreshwa mubiryo bitandukanye.Nibintu bizwi cyane mugikoni cyo murugo no muri resitora kandi birashobora gutegurwa muburyo butandukanye.
Ububiko
Gumana ahantu hakonje kandi humye munsi yubushyuhe bwicyumba.
Nyamuneka nyamuneka wirinde ubushuhe, ibikoresho bihindagurika numunuko ukomeye.
Gupakira
100g * 120 imifuka / ctn,
180g * Imifuka 60 / ctn,
200g * Imifuka 60 / ctn,
250g * 48 imifuka / ctn,
300g * Imifuka 40 / ctn,
400g * Imifuka 30 / ctn,
500g * Imifuka 24 / ctn.
Kohereza mung ibishyimbo vermicelli muri supermarket na resitora.Gupakira bitandukanye biremewe.Ibyavuzwe haruguru nuburyo bwacu bwo gupakira.Niba ukeneye uburyo bwinshi, nyamuneka utubwire.Dutanga serivisi ya OEM kandi twemera abakiriya bakoze gutumiza.
Impamvu yacu
LuXin Food yashinzwe na Bwana OU Yuan-feng mu 2003 i Yantai, Shandong, mu Bushinwa.Uruganda rwacu ruherereye muri Zhaoyuan, umujyi uri ku nkombe mu Ntara ya Shandong, mu Bushinwa, akaba ari naho yavukiye Longkou vermicelli.Tumaze imyaka isaga 20 dukora ubucuruzi bwo gukora Longkou vermicelli kandi twateje imbere kuba indashyikirwa mu nganda.Dushiraho filozofiya rusange yo "gukora ibiryo ni umutimanama" ushikamye.
Nkumushinga wumwuga wa Longkou vermicelli, uruganda rwacu rwihaye gukora vermicelli yo mu rwego rwohejuru izwi cyane mu guteka kwabashinwa.
Inshingano yacu ni "Guha abakiriya ibiryo byiza bifite agaciro gakomeye, no kuzana uburyohe bwabashinwa kwisi".Ibyiza byacu ni "Abatanga isoko kurusha abandi, Urwego rwo gutanga isoko rwizewe, Ibicuruzwa bisumba ibindi".
1. Ubuyobozi bukomeye.
2. Abakozi bakora neza.
3. Ibikoresho bigezweho byo gukora.
4. Ibikoresho byiza byo mu rwego rwo hejuru byatoranijwe.
5. Kugenzura cyane umurongo wibyakozwe.
6. Umuco mwiza wibigo.
Imbaraga zacu
Ibiryo bya Luxin bimaze imyaka irenga 20 mu nganda za Longkou vermicelli.Hamwe nuburambe bunini, bwabaye impuguke nyayo mubijyanye na Longkou vermicelli.Isosiyete yacu ikoresha ibikoresho bisanzwe gusa, byemeza ko ibicuruzwa byayo bifite ubuziranenge.Ibicuruzwa byacu bikozwe hifashishijwe tekinoroji gakondo, byanyuze mubisekuru byabanyabukorikori babahanga.Gukoresha ibikoresho fatizo bisanzwe byemeza ko ibicuruzwa bitarimo imiti yangiza ninyongeramusaruro.Ibi biha abakiriya ikizere ko bakoresha ibicuruzwa byiza kandi byiza.Tekiniki gakondo ikoreshwa nisosiyete yacu nayo iremeza ko ibicuruzwa byayo bifite ubuziranenge.
Isosiyete yacu ifite intego yo guha abakiriya bayo ibicuruzwa byiza.Ibi byagezweho hubahirizwa ingamba zikomeye zo kugenzura ubuziranenge, zemeza ko ibicuruzwa bifite ireme kandi byizewe.Gukoresha tekinike gakondo nayo iremeza ko ibicuruzwa bifite imiterere nuburyohe budasanzwe.
Muri make, isosiyete yacu ifite ibyiza byinshi.Hamwe nimyaka irenga 20 yuburambe mu nganda, yabaye impuguke nyayo mubijyanye na vermicelli.Gukoresha ibikoresho fatizo bisanzwe hamwe nubuhanga gakondo byemeza ko ibicuruzwa byayo bifite ireme ryiza.Abakiriya barashobora kumva bafite ikizere ko bagura ibicuruzwa bifite umutekano, karemano, kandi byujuje ubuziranenge muri sosiyete yacu.
Kuki Duhitamo?
Longkou Vermicelli, ubwoko bwibiribwa gakondo byabashinwa bikozwe mungeri y'ibishyimbo bya mung, byamamaye mubushinwa mumyaka mirongo.Bitewe nuburyohe bwihariye nuburyo butandukanye, Longkou Vermicelli nayo yamenyekanye cyane kumasoko mpuzamahanga.Niba ushaka umufatanyabikorwa wizewe kandi wizewe kugirango ubyare umusaruro mwiza Longkou Vermicelli, Ibiryo bya Luxin ni amahitamo meza.
Tumaze imyaka irenga 20 mubucuruzi kandi tumenye ubukorikori gakondo bwumusaruro wa Longkou Vermicelli.Hamwe nitsinda ryacu rinararibonye hamwe nibikoresho bigezweho, dukora umusaruro mwiza wo mu rwego rwo hejuru Longkou Vermicelli wujuje ubuziranenge mpuzamahanga.Longkou Vermicelli yacu ntabwo iryoshye gusa ahubwo ifite ubuzima bwiza kuko ikozwe mumashanyarazi y'ibishyimbo karemano idafite imiti igabanya ubukana.
Ibiryo bya Luxin byishimiye itsinda ryinzobere mu musaruro wa Longkou Vermicelli.Aba banyamwuga babimenyereye kandi bafite ubuhanga bakoresha ubumenyi nubuhanga kugirango barebe ko buri cyiciro cya Longkou Vermicelli gifite ireme ryiza.Kuva aho dushakira ibikoresho fatizo kugeza gupakira ibicuruzwa byarangiye, itsinda ryacu ryiyemeje ko buri ntambwe yumusaruro ucungwa neza kugirango uhuze ibyifuzo byabakiriya bayo.
Dufata kandi inshingano kubibazo byimibereho n’ibidukikije.Isosiyete yacu ishyira mubikorwa ingamba zangiza ibidukikije mugikorwa cyacu cyo gukora, kugabanya ikirere cya karubone.Byongeye kandi, dusubiza abaturage dushyigikira gahunda zuburezi no gutera inkunga ibikorwa byurukundo byaho.Guhitamo ibiryo bya Luxin nkumufatanyabikorwa wawe wa Longkou Vermicelli bivuze ko ukorana nisosiyete itibanda gusa kubicuruzwa byujuje ubuziranenge gusa ahubwo yiyemeje no kugira icyo ihindura muri societe.
Icyizere cyibicuruzwa byacu kigaragarira mubitegererezo byubusa dutanga.Twizera ko numara kuryoherwa na Longkou Vermicelli, uzemera neza ubwiza bwayo nuburyohe.Byongeye kandi, tuzi akamaro ko kugerageza ibicuruzwa mbere yo gufata icyemezo cyubuguzi, bityo dutanga ingero kubuntu kubakiriya bacu.
Mu gusoza, Ibiryo bya Luxin numufatanyabikorwa mwiza kubantu bose bashaka uruganda rukora ibicuruzwa bya Longkou Vermicelli.Hamwe n'uburambe bunini, itsinda ryabahanga, kwiyemeza inshingano zabaturage, nibicuruzwa byujuje ubuziranenge, twigaragaje nkumufatanyabikorwa wubucuruzi wizewe kandi wizewe.Guhitamo bisobanura guhitamo ibyiza kubucuruzi bwawe.Twandikire uyu munsi kugirango tumenye ibyiza byo gufatanya natwe.
* Uzumva byoroshye gukorana natwe.Murakaza neza kubibazo byanyu!
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