Kugurisha Bishyushye Longkou Vermicelli
videwo y'ibicuruzwa
Amakuru Yibanze
| Ubwoko bwibicuruzwa | Ibicuruzwa byimbuto byimbuto |
| Aho byaturutse | Shandong China |
| Izina ry'ikirango | Igitangaje Vermicelli / OEM |
| Gupakira | Isakoshi |
| Icyiciro | A. |
| Ubuzima bwa Shelf | Ukwezi |
| Imiterere | Yumye |
| Ubwoko bwibinyampeke bubi | Vermicelli |
| Izina RY'IGICURUZWA | Longkou Vermicelli |
| Kugaragara | Kimwe cya kabiri kibonerana kandi cyoroshye |
| Andika | Izuba ryumye n'imashini yumye |
| Icyemezo | ISO |
| Ibara | Cyera |
| Amapaki | 100g, 180g, 200g, 300g, 250g, 400g, 500g n'ibindi |
| Igihe cyo Guteka | Iminota 3-5 |
| Ibikoresho bito | Ibishyimbo, Amashaza n'amazi |
Ibisobanuro ku bicuruzwa
Longkou Vermicelli nigikoni gakondo cyabashinwa kizwi cyane kubera ubwiza bwacyo.Biterwa n'ubwiza buhebuje bw'ibikoresho fatizo, ikirere gishimishije, hamwe no gutunganya neza mu murima wo gutera - akarere ko mu majyaruguru y’igice cya Shandong.Umuyaga wo mu nyanja uturuka mu majyaruguru utuma vermicelli yumuka vuba.Vermicelli ya Luxin irangwa numucyo wera, guhinduka, gutunganya neza, ibara ryera, no gukorera mu mucyo.Iyo uhuye namazi yatetse, iba yoroshye kandi igakomeza kuba nziza mugihe kinini.
Longkou vermicelli yamenyekanye cyane ku isi mu ntangiriro z'ikinyejana cya 20 igihe abimukira b'Abashinwa bazanaga na bo mu tundi turere tw'isi.Uyu munsi, Longkou vermicelli yishimiwe nabantu kwisi yose ntabwo ari uburyohe bwayo gusa ahubwo nibyiza kubuzima.
Vermicelli yavuzwe bwa mbere muri "qi min yao shu".Ubu hashize imyaka irenga 300, vermicelli mu gace ka Zhaoyuan yari ikozwe mu mashaza n'ibishyimbo kibisi, kandi izwiho ibara ryeruye kandi ryoroshye.Longkou vermicelli yitwa cyane kuko yoherezwa ku cyambu cya Longkou.
LONGKOU VERMICELLI yahawe uburenganzira bwo kurinda inkomoko y'igihugu mu 2002, ubu ishobora gukorerwa gusa muri Zhaoyuan, Longkou, Penglai, Laiyang, na Laizhou.Kandi "Longkou vermicelli" irashobora gukorwa gusa mubishyimbo cyangwa amashaza.
Longkou vermicelli ni ntoya, ndende, kandi imwe.Ifite imiraba kandi irasobanutse.Ifite ibara ryera rifite flickers.Nibintu byinshi mumyunyu ngugu na micro-element umubiri ukenera, nka lithium, iyode, zinc, na natrium.
Mu gusoza, Longkou vermicelli ni ibiryo bizwi kwisi yose bifite amateka maremare mugikoni cyabashinwa.Nibiryo byiza kandi bitandukanye bishobora gukoreshwa mubiryo bitandukanye.Longkou vermicelli irazwi cyane kubera uburyohe bworoheje ninyungu zubuzima, bigatuma iba ibiryo byiza kubantu bagerageza gukomeza ubuzima bwiza.Kuboneka kwinshi mububiko bwibiribwa, supermarket, no mumaduka yo kumurongo nabyo bituma bigera kuri benshi.Gerageza mubiryo bitandukanye kugirango ushimire byimazeyo imiterere nuburyohe!
Imirire
| Kuri 100g | |
| Ingufu | 1460KJ |
| Ibinure | 0g |
| Sodium | 19mg |
| Carbohydrate | 85.1g |
| Poroteyine | 0g |
Icyerekezo cyo guteka
Longkou vermicelli ikozwe mu cyatsi kibisi kandi izwiho ubwiza bwayo no guteka byoroshye.Kubantu bakunda ibiryo bikonje, Longkou vermicelli ikora salade nziza.Gutegura salade ikonje iryoshye, banza, shyira vermicelli mumazi ashyushye muminota 5 kugeza byoroshye.Kwoza vermicelli n'amazi akonje, ongeramo imboga zikase nka combre, karoti, na pisine.Noneho, ongeramo vinegere, isosi ya soya, nisukari mu mboga, vanga byose hamwe hanyuma ureke isahani yicare muri frigo amasaha make.Igisubizo ni ibyokurya biruhura kandi biryoshye byuzuye muminsi yizuba.
Kubiryo bishyushye, Longkou vermicelli irashobora gukoreshwa muburyo butandukanye.Bumwe mu buryo buzwi cyane ni ukuzunguza-inyama n'imboga.Banza, shyira vermicelli mumazi ashyushye mugihe cyiminota 5 kugeza yoroshye.Hagati aho, gabanya inyama zimwe, nk'inkoko cyangwa ingurube, n'imboga nk'ibihumyo, karoti, na broccoli, mo uduce duto.Shyushya isafuriya cyangwa isafuriya hanyuma ushyiremo amavuta.Amavuta amaze gushyuha, ongeramo inyama hanyuma ukarure kugeza bitetse.Noneho shyiramo imboga hanyuma ukaruremo iminota mike.Hanyuma, ongeramo vermicelli yatose hamwe na soya ya soya, isosi ya oyster, n'umunyu, hanyuma ukaruremo umunota umwe cyangwa ibiri kugeza byose bivanze neza.Urashobora kongeramo amavuta ya chili cyangwa tungurusumu niba ukunda ibirungo byinshi.
Ubundi buryo bwo kwishimira Longkou vermicelli iri mumasafuriya ashyushye.Inkono ishyushye nibiryo byubushinwa fondue aho ibirungo bitekwa mumasafuriya asanganywe yumunyu utetse.Gutegura Longkou vermicelli kumasafuriya ashyushye, shyira vermicelli mumazi ashyushye muminota igera kuri 5 kugeza byoroshye.Mu nkono ishyushye, ongeramo umufa hanyuma ubizane.Ongeramo vermicelli, hamwe nibindi bikoresho nk'inyama zaciwe, ibihumyo, tofu, n'imboga, ku nkono.Ibintu byose bimaze gutekwa, urashobora gushira ibiyigize muri sosi imwe hanyuma ukishimira.
Hanyuma, Longkou vermicelli nayo nibyiza mugukora isupu.Gukora isupu nziza kandi iryoshye, shyira vermicelli mumazi ashyushye muminota 5 kugeza byoroshye.Mu nkono, zana umuyonga winkoko cyangwa inyama zinka kubira.Ongeramo vermicelli yatose hamwe ninyama zaciwe, imboga, hamwe namagi yakubiswe.Reka ibintu byose byoke muminota mike kugeza byose bitetse.Urashobora kongeramo igitunguru kibisi cyangwa parisile hejuru kugirango uhumure neza kandi ushimishije.
Mu gusoza, Longkou vermicelli ni ibintu byinshi bishobora gukoreshwa muburyo bwinshi.Ukurikije ubwo buryo bworoshye, urashobora gukora byoroshye ibyokurya biryoshye kandi bishimishije hamwe na Longkou vermicelli.Ishimire!
Ububiko
Gumana ahantu hakonje kandi humye munsi yubushyuhe bwicyumba.
Nyamuneka nyamuneka wirinde ubushuhe, ibikoresho bihindagurika numunuko ukomeye.
Gupakira
100g * 120 imifuka / ctn,
180g * Imifuka 60 / ctn,
200g * Imifuka 60 / ctn,
250g * 48 imifuka / ctn,
300g * Imifuka 40 / ctn,
400g * Imifuka 30 / ctn,
500g * Imifuka 24 / ctn.
Uruganda rwacu rwohereza Mung Bean Vermicelli muri supermarket na resitora, kandi gupakira biroroshye.Gupakira hejuru nigishushanyo cyacu cyubu.Kubindi bishushanyo mbonera, twakira abakiriya kugirango batumenyeshe kandi dutanga serivisi za OEM kugirango duhuze ibyo abakiriya bacu bakeneye.Kandi wemere abakiriya bakoze gutumiza.
Impamvu yacu
Ibiribwa bya Luxin, byashinzwe na Bwana Ou Yuan-Feng mu 2003 i Yantai, Shandong, mu Bushinwa, byashimangiye filozofiya y’isosiyete yo "gukora ibiryo n'umutimanama" n'inshingano zayo zo guha abakiriya ibiryo byiza kandi bifite agaciro, ndetse no kuzana Abashinwa uburyohe ku isi.Ibyiza byacu birimo kuba isoko ritanga isoko cyane, urwego rwizewe rwizewe nibicuruzwa bisumba ibindi.
1. Ubuyobozi bukomeye.
2. Abakozi bakora neza.
3. Ibikoresho bigezweho byo gukora.
4. Ibikoresho byiza byo mu rwego rwo hejuru byatoranijwe.
5. Kugenzura cyane umurongo wibyakozwe.
6. Umuco mwiza wibigo.
Imbaraga zacu
Ubwa mbere, dutanga umubare ntarengwa wateganijwe ushobora kuganirwaho kuburanisha.Ibi bivuze ko ushobora gushyira urutonde ruto hamwe natwe kugirango tumenye ibicuruzwa byacu urebe niba bihuye nibyo witeze.Niba unyuzwe nubwiza bwa vermicelli yacu, urashobora gutanga ibicuruzwa binini mugihe kizaza kugirango uhuze ubucuruzi bwawe.Twumva ko ubucuruzi bumwe bushobora kudashaka guhita butanga ibicuruzwa binini, niyo mpamvu twishimiye gukorana nawe kugirango tubone igisubizo gihuye nibyo ukeneye.
Icyakabiri, ibicuruzwa byacu bya vermicelli birahiganwa kugiciro kugirango tuguhe agaciro keza gashoboka kumafaranga yawe.Twumva ko ubucuruzi bugomba kugumya ibiciro byabwo kugirango bikomeze guhatanwa.Urashobora kutwizera kuguha ubuziranenge bwiza bushoboka kubiciro byiza bishoboka.
Hanyuma, duha buri mukiriya serivisi nziza kuva mumakipe yacu.Abakozi bacu bitangiye gukora ibishoboka byose kugirango ibicuruzwa biva mu ruganda rwacu byujuje ubuziranenge kandi bwiza.Buri gihe twiteguye kujya hejuru kugirango tumenye neza ko buri mukiriya anyuzwe nubuguzi bwabo.Waba ukeneye ubufasha bwo gutumiza, gukurikirana ibicuruzwa, cyangwa gukemura ibibazo byose bishobora kuvuka munzira, turi hano kugirango tuguhe inkunga nubuyobozi ukeneye.
Mu gusoza, niba ushaka isoko yizewe ya Longkou vermicelli yo mu rwego rwo hejuru, noneho uruganda rwacu nuguhitamo neza kuri wewe.Dutanga umubare ntarengwa wateganijwe ushobora kuganirwaho kubigeragezo, ibicuruzwa bihendutse kurushanwa, hamwe na serivise nziza ituruka mumakipe yacu.Urashobora kutwizera kuguha ubuziranenge bwiza bushoboka kubiciro byiza bishoboka, byose mugihe wemeza ko ufite uburambe bwiza bwabakiriya.None se kuki dutegereza?Twandikire uyu munsi kugirango ushireho gahunda yawe kandi wibonere ibyiza byo gukorana nuruganda rwacu.
Kuki Duhitamo?
Uruganda rwacu rwumwuga rwa Longkou vermicelli rufite ibyiza byinshi bituma tugaragara neza mumarushanwa.Icyambere, burigihe duharanira gukorana nabakiriya bacu muburyo butaryarya kandi bufatanye.Ibi bivuze ko buri gihe dufunguye ibitekerezo n'ibitekerezo byatanzwe nabakiriya bacu, kuko twizera ko ibyo bizadufasha guhora tunoza no kunoza ibicuruzwa byacu.
Icya kabiri, twiyemeje guha abakiriya bacu ibiciro byiza bishoboka kubicuruzwa byacu.Twumva ko ibiciro ari ikintu gikomeye mugihe cyo gufata ibyemezo byubucuruzi, kandi buri gihe dushaka gutanga ibiciro byapiganwa bizafasha abakiriya bacu kongera inyungu no kuzamura ubucuruzi bwabo.
Icya gatatu, uruganda rwacu rufite ibikoresho byuzuye kugirango twemere ibicuruzwa byabigenewe kubakiriya bacu.Ibi bivuze ko dushobora kubyara vermicelli yujuje ibisabwa nibisobanuro byihariye, kandi buri gihe twishimira gukorana neza nabakiriya bacu kugirango ibyo bakeneye bibonerwe.
Hanyuma, twishimiye cyane serivisi nziza nziza nyuma yo kugurisha.Twumva ko abakiriya bacu bakeneye kugirira ikizere ubwiza bwibicuruzwa byacu nubushobozi bwacu bwo gutanga inkunga mugihe ibintu bitagenze neza.Kubwibyo, buri gihe turaboneka kugirango dusubize ibibazo cyangwa ibibazo abakiriya bacu bashobora kuba bafite, kandi twiyemeje gukemura ibibazo byose vuba kandi neza.
Mu gusoza, uruganda rwacu rukora umwuga wa Longkou vermicelli ruhagaze neza kugirango ruhuze ibyifuzo byumukiriya uwo ari we wese ushakisha vermicelli yujuje ubuziranenge, irushanwa.Hamwe no kwibanda ku bufatanye buvuye ku mutima, ibicuruzwa byabigenewe, na serivisi nziza nyuma yo kugurisha, twizera ko dushobora guha abakiriya bacu ibicuruzwa byiza bya vermicelli kandi tukabafasha gutsinda mu bucuruzi bwabo.
* Uzumva byoroshye gukorana natwe.Murakaza neza kubibazo byanyu!
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