Nigute ushobora guhitamo ibijumba Vermicelli?

Ibijumba biryoshye vermicelli ni kimwe mu biryo gakondo by'Abashinwa, kandi byatangiriye mu Bushinwa mu myaka ijana ishize.

Ibijumba biryoshye vermicelli ikoresha ibirayi byiza byo mu rwego rwo hejuru nkibikoresho fatizo.Nubwoko bwibiryo byiza nta nyongeramusaruro.Vermicelli irasobanutse neza, ihindagurika, irwanya guteka, kandi iraryoshye.Ikungahaye ku ntungamubiri nka vitamine, fibre y'ibiryo ndetse n'imyunyu ngugu, bishobora kugabanya ibiro, gukuraho ubushyuhe no kwangiza no kugabanya lipide yo mu maraso.

Ubwa mbere, ni ngombwa cyane gusoma ibirango byitondewe.Reba vermicelli hamwe nibijumba gusa nkibintu byingenzi.Irinde ibicuruzwa byongeweho byongeweho nka preservatives, amabara cyangwa flavour artificiel.Guhitamo ubwoko butandukanye bwibijumba vermicelli ntayindi nyongeramusaruro irashobora kwemeza ibicuruzwa bisukuye kandi karemano nta bintu bishobora kwangiza.

Tekereza guhitamo uburyo kama.Ibijumba kama kama bihingwa bidakoreshejwe imiti yica udukoko nifumbire mvaruganda, bigatuma bigira ubuzima bwiza kandi bitangiza ibidukikije.Muguhitamo ibijumba kijumba vermicelli, urashobora kwemeza ko ibicuruzwa ukoresha bitarimo ibisigazwa byimiti kandi bigateza imbere ubuhinzi burambye.

Kandi, witondere uburyo bwo gutunganya bwakoreshejwe.Ibicuruzwa bimwebimwe byibijumba vermicelli bitunganijwe cyane, bishobora kuba bivura imiti.Izi nzira zambura intungamubiri karemano, bigatuma ibicuruzwa bidafite ubuzima bwiza.Ahubwo, hitamo vermicelli yatunganijwe byoroheje, ibika agaciro kintungamubiri yibijumba kandi ikagumana ibara ryabyo nuburyohe.

Hanyuma, tekereza kubipfunyika bwibijumba vermicelli.Nibyiza guhitamo ibicuruzwa bipakiye neza kugirango ubungabunge ibishya kandi birinde ubushuhe.Ibi bizafasha kwirinda vermicelli kwangirika cyangwa guhuzagurika, kwemeza uburyohe bwo guteka no kurya neza.

Kugirango uhitemo neza, tanga ibyifuzo byongeweho-ubusa, byakozwe na vermicelli.Hitamo ubwoko kama kandi witondere imiterere, ikiranga ikirango hamwe nububiko.Mu kwitondera ibi bintu, urashobora kubona vermicelli nziza y'ibijumba idafite uruhare runini mumirire myiza, ariko kandi ikongerera uburyohe nibitunga ibiryo byawe.Ishimire gushakisha uburyo butandukanye bwo guteka hamwe nibi byiza!


Igihe cyoherejwe: Nyakanga-19-2022